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Gluten Free Menu September 2017 

Sandwiches made using

Bagels, Foccacia, rolls or sliced loaf,

All made locally and not supermarket. 

Please choose one.

All sandwich fillings are available.

Samosas. Vegetarian. Locally made 

Home made

Tartlets. Blue cheese and red onion. 

Frittata with courgette, potatoes and Italian vegetables 

Roast Vegetable Quiche.

Roast vegetable puffs.

Onion Bhajis

 

Chicken Goujons. Coated in gluten free flour and spices.

Meat balls in tomato salsa

Chicken Satays with peanut sauce

 

Sausage Roll.

Pizza vegetarian or meat.

Crisps

Crudites and dips 

Gluten free home made Brownie, flap jack or lemon drizzle cake.

Or fruit pieces.

All fried items are cooked in oil that has not been used for gluten containing foods and the utmost care is taken to avoid cross contamination.

Please pass this to your attendees who require gluten free and they can then choose what they would like. Sandwich and upto five sides and sweet item.n.